We also made venison and noodles this week. This is similar to beef and noodles but with venison instead. We took 3 fairly small venison roasts and cooked them on low in the crock pot all day with 1 can of beef broth. When we got home from work we proceeded to shred the meat. We added it to a pot of noodles cooking in beef broth. This tasted good but could have used some seasonings, maybe just salt and pepper would have been enough with a little bit of onion.
Smoking Meats and Recipies 